SHEEP INDUSTRY TRANSITION TEAM
(Revised 4/6/99)
NAME |
Mike Caskey, Chair |
ADDRESS |
Southwestern Tech. Coll. |
PO Box 250 |
|
Pipestone, MN 56164 |
|
PHONE |
507-825-5471 (o) |
FAX |
507-347-3229 (h) |
507-825-4656 |
|
|
NAME |
Tom Boyer |
ADDRESS |
2200 Chalk Cr. |
Coalville, UT 84017 |
|
PHONE |
307-789-5742 (o) |
435-336-2891 (h) |
|
801-376-4685 (m) |
|
FAX |
307-789-7975 (o) |
435-336-1234 (h) |
|
|
NAME |
Dolly Echeverria |
ADDRESS |
34621 W. La Brea |
Maricopa, AZ 85239 |
|
PHONE |
520-568-1808 |
602-895-7295 |
|
FAX |
602-895-7295(call first) |
|
NAME |
Don Godby |
ADDRESS |
37632 WCR 37 |
Eaton, CO 80615 |
|
PHONE |
970-454-2807 |
FAX |
970-454-2831 |
|
NAME |
Ron Guenther |
ADDRESS |
1000 W Powell Rd. |
Powell, OH 43065 |
|
PHONE |
614-885-6268 |
FAX |
614-885-2851 |
|
Riverwood_Farms@MSN.com (prefers faxes) |
NAME |
Danny Lanning |
ADDRESS |
PO Box 347 |
Hammond, MT 59332 |
|
PHONE |
406-828-4522 |
FAX |
406-828-4523 |
NAME |
Carl Menzies |
ADDRESS |
2749 Briargrove |
San Angelo, TX 76904 |
|
PHONE |
915-949-7489 |
FAX |
915-942-5465 |
NAME |
Bob Mertz |
ADDRESS |
7280 Zeandale Rd. |
Manhattan, KS 66502 |
|
PHONE |
785-456-9201 |
FAX |
785-456-9209 |
|
NAME |
Lorin Moench, Jr. |
ADDRESS |
255 W 800 S |
Salt Lake City, UT 84101 |
|
PHONE |
801-364-0099 (o) |
801-277-5375 (h) |
|
FAX |
801-364-0118 |
|
NAME |
Rosemary Mucklow |
ADDRESS |
National Meat Association |
1970 Broadway, Suite 825 |
|
Oakland, CA 94612 |
|
PHONE |
510-763-1533 |
FAX |
510-763-6186 |
|
NAME |
Michael O'Byrne |
ADDRESS |
Prouvost-USA, Inc. |
PO Box 399 |
|
178 Wool Rd. |
|
Jamestown, SC 29453 |
|
PHONE |
843-257-2212 |
FAX |
843-257-4579 |
|
NAME |
Kevin Quam |
ADDRESS |
Monfort Lamb |
PO Box 1468 |
|
Greeley, CO 80632 |
|
PHONE |
970-352-7378 (o) |
970-834-1483 (h) |
|
FAX |
970-356-4549 |
|
NAME |
Jim Sheeder |
ADDRESS |
538 Trolls Lake Rd. |
Somerset, PA 15501 |
|
PHONE |
814-443-3017 (h) |
412-373-8300 (o) |
|
FAX |
412-373-7027 |
NAME |
Sandy Snider |
ADDRESS |
8833 Ralston Rd., #200 |
Arvada, CO 80002-2239 |
|
PHONE |
303-431-8310 (o) |
FAX |
303-431-2156 |
|